{"id":12526866039124,"title":"6 Months Cured Zamora","handle":"6-months-cured-zamora","description":"\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Spain \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight:\u003c\/b\u003e approx. 150G\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThis hard cheese takes 6 months to mature fully. It has a pale-yellow colour with crumbly texture.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIt gets characteristic flavour because of the breed of sheep – the small, scruffy Churra and the Castilian sheep. \u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThis sweet, nutty and salty cheese is served as a table cheese going perfectly with a glass of red or white wine. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eContains\u003c\/strong\u003e: SHEEPS MILK\u003c\/p\u003e","published_at":"2026-02-24T08:23:52+00:00","created_at":"2026-02-24T08:23:53+00:00","vendor":"Toons Bridge Dairy","type":"","tags":["Cheese","Spanish and Italian Cheese"],"price":420,"price_min":420,"price_max":420,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":53800038433108,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"ch12a","requires_shipping":true,"taxable":false,"featured_image":null,"available":false,"name":"6 Months Cured Zamora","public_title":null,"options":["Default Title"],"price":420,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":[],"featured_image":null,"options":["Title"],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Spain \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWeight:\u003c\/b\u003e approx. 150G\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eThis hard cheese takes 6 months to mature fully. It has a pale-yellow colour with crumbly texture.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIt gets characteristic flavour because of the breed of sheep – the small, scruffy Churra and the Castilian sheep. \u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThis sweet, nutty and salty cheese is served as a table cheese going perfectly with a glass of red or white wine. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eContains\u003c\/strong\u003e: SHEEPS MILK\u003c\/p\u003e"}