Allergens
![](https://cdn.shopify.com/s/files/1/1519/8146/files/Real_Olive_Logo_480x480.png?v=1588254599)
ALLERGEN INFORMATION
NUMBERS BELOW REPRESENT THEIR CORRESPONDING ALLERGEN ON OUR SIGNS AND THESE PAGES.
- CEREALS CONTAINING GLUTEN
- CRUSTACEANS
- FISH
- EGGS
- PEANUTS
- SOYA BEANS
- MILK
- NUTS
- CELERY
- MUSTARD
- SESAME SEEDS
- SULPHUR DIOXIDE
- LUPIN
- MOLLUSCS
V = SUITABLE FOR VEGETARIANS
GF = MADE FROM GLUTEN FREE INGREDIENTS BUT NOT IN A GLUTEN FREE ENVIRONMENT.
WE WORK IN A VERY SMALL SPACE. EVERY EFFORT IS MADE TO ENSURE THESE ALLERGEN DECLARATIONS ARE ACCURATE BUT CROSS-CONTAMINATION OF ALLERGENS IS A POSSIBILITY.
PASTES
HUMMUS LEMON & GARLIC: 11, 12, V, GF
HUMMUS SICILIAN: 8, 11, 12, V, GF
HUMMUS SPICY: 8, 11, 12, V, GF
PESTO BASIL: 7, 8, GF
PESTO SUNDRIED TOMATO: 7, GF
PESTO SMOKED SUNDRIED TOMATO: 7, GF
TAPENADE PLAIN: V, GF
TAPENADE ANCHOVY, CHILLI & BRANDY: 3, GF
TAPENADE TOMATO, CAPER, ROSEMARY: V, GF
SALADS
BUTTER BEANS: V, GF
BOQUERONES: 3, GF
DOLMA: V, GF
FETA SALAD: 12, GF
MOZZARELLA SALAD: GF
SEMI-DRIED TOMATOES: V, GF
SMOKED SUN-DRIED TOMATOES: V, GF
SUN-DRIED TOMATOES: V, GF
OLIVES
PLAIN (IN OLIVE OIL): V, GF
DRESSED GARLIC & THYME: V, GF
DRESSED IN ROSEMARY & PARSLEY: V, GF
DRESSED IN GARLIC & PARSLEY: V, GF
DRESSED IN FENNEL & BASIL: V, GF
DRESSED IN SWEET PEPPER & CORIANDER: V, GF
OLIVES
DRESSED IN CHILI, MINT, LEMON & GARLIC: V, GF
STUFFED PIMENTO: V, GF
STUFFED ALMOND: 8, V, GF
STUFFED CHILI: V, GF
STUFFED ANCHOVY: 3, GF
OILS
EXTRA VIRGIN OLIVE OILS: V, GF
VINEGARS
BALSAMIC VINEGAR (3YRS): 12, V, GF
BALSAMIC VINEGAR (12YRS): 12, V, GF
RESERVE SHERRY VINEGAR: 12, V, GF
PEDRO XIMENEZ SHERRY VINEGAR: 12, V, GF
PICKLES & CURES
ANCHOVIES: 3, GF
ARTICHOKES: 12, V, GF
BALSAMIC ONIONS: 12, V, GF
CORNICHONS: V, GF
CAPERS: V, GF
CAPERBERRIES: V, GF
GUINDILLA PEPPERS: V, GF
LOMBARDY PEPPERS: V, GF
HOT PEPPERS: V, GF
SARDINES: 3, GF
TUNA (BRINE & OIL): 3, GF
CURED MEATS
BERNARDINE GASTONE,
WILD BOAR SALSICCIA: GF
SALAMINO,
TRUFFLE: GF
FENNEL: GF
WALNUT: 8, GF
RED WINE: GF
PORCINI: GF
DO HOYOS FRESH CHORIZO: 7, GF
NIETO MARTIN;
CHORIZO CULAR BELLOTA: 12, GF
CHORIZO CULAR BELL NATURAL: GF
CHORIZO 100g (SLICED): 12, GF
JAMON BELLOTA 100g: GF
JAMON CEBO 100g: GF
LOMO BELLOTA 100g: 7, GF
SALCHICHON CULAR BELLOTA: 12, GF
SALCHICHON CULAR BELL NATURAL: GF
TORRE DE NUNEZ;
JAMON SERRANO: GF
CHORIZO: GF
CHEESE
CACIO CAVALLO VARIETES: 7, GF
FETA: 7, GF
FIOR DI LATTE MOZZARELLA: 7, GF
HALLOUMI: 7, GF
MANCHEGO: 7, GF
PARMIGIANO REGGIANO: 7, GF
PECORINO SARDO: 7, GF
PECORINO VINCENZO: 7, GF
RICOTTA: 7, GF
CHEESE
SHEEP’S RICOTTA: 7, GF
SCAMORZA: 7, GF
ZAMORA: 7, GF
GORGONZOLA: 7, GF
DRIED FRUIT
PRUNES: 12, V, GF
APRICOTS: 12, V, GF
UNSULPHURED APRICOTS: V, GF
FIGS: 12, V, GF
BABY FIGS: 1, 12, V
DATES: 12, V, GF
MEDJOUL DATES: 12, V, GF
GOLDEN RAISINS: 12, V, GF
RAISINS: 12, V, GF
DILLISK: V, GF
CARRIGEEN MOSS: V, GF
LAVENDER: V, GF
ASSORTED ITEMS
DRIED CHILIS: V, GF
FERMENTED GARLIC: V, GF
GARLIC: V, GF
MOSTARDA WHOLEGRAIN: 10, V, GF
MUSTARD DIJON: 10, V, GF
MUSTARD A L’ANCIENNE: 10, V, GF
PESTO GENOVESE IN JARS: 7, 8, GF
PURE IRISH HONEY: V, GF
SICILIAN LEMONS (ORGANIC, UNWAXED): V, GF