Crackers

A selection of crackers from small bakers in Italy and Spain who make artisan crackers, many using durum wheat.

20 products
Pane Guttiau Made With Sardinian Grown Durum Wheat
Sold out
Pane Guttiau Made With Sardinian Grown Durum Wheat

Pane Guttiau Made With Sardinian Grown Durum Wheat

Price
€8.50
Rustic Regañás with Extra Virgin Olive Oil
Sold out
Rustic Regañás with Extra Virgin Olive Oil

Rustic Regañás with Extra Virgin Olive Oil

Price
€3
Crisps with Extra Virgin Olive Oil
Crisps with Extra Virgin Olive Oil

Crisps with Extra Virgin Olive Oil

Price
€3.80
Biovette (bread squares) with Rosemary
Sold out
Biovette (bread squares) with Rosemary

Biovette (bread squares) with Rosemary

Price
€4.80
Regañás with Extra Virgin Olive Oil
Regañás with Extra Virgin Olive Oil

Regañás with Extra Virgin Olive Oil

Price
€2.50
Biovette (bread squares) with Bread & Tomato
Sold out
Biovette (bread squares) with Bread & Tomato

Biovette (bread squares) with Bread & Tomato

Price
€4.80
Pane Carasau Made With Sardinian Grown Durum Wheat
Sold out
Pane Carasau Made With Sardinian Grown Durum Wheat

Pane Carasau Made With Sardinian Grown Durum Wheat

Price
€7.10
La Chinata Tortas, Extra Virgin Olive Oil Sweet Crackers with Sesame and Aniseed
La Chinata Tortas, Extra Virgin Olive Oil Sweet Crackers with Sesame and Aniseed

La Chinata Tortas, Extra Virgin Olive Oil Sweet Crackers with Sesame and Aniseed

Price
€5.50