Origin: Made in our Kitchen in Bandon, Cork.
Weight: 200g
- We make our own homemade basil pesto using only the finest ingredients: Extra Virgin olive oil, fresh Basil, roasted Cashews, Parmesan, salt and garlic.
- Classic Italian ingredient, bursting with fresh and vibrant flavours.
- Serve with antipasti or tapas, use in pasta dishes, dressings and marinades. Best served at room temperature!
Allergen: MILK, NUTS (CASHEWS)