This Premium Spicy Sarta Horseshoe Chorizo, is traditionally crafted in Spain from a high-quality blend of pork and finely chopped streaky bacon.
It's seasoned with smoked paprika, garlic and salt, then kneaded and stuffed into natural pork casing for an exceptional depth of flavour.
It has a rich, spicy and salty flavour profile, along with a luxuriously oily texture—perfect for cooking or serving simply at room temperature on a charcuterie board or with tapas. Also delicious cooking into stews, paella or pasta!