Sliced Iberian Jamon Cebo Ham, 50% Iberian Breed, Nieto Martin
Sliced Iberian Jamon Cebo Ham, 50% Iberian Breed, Nieto Martin

Sliced Iberian Jamon Cebo Ham, 50% Iberian Breed, Nieto Martin

Product Information

Origin: Spain 

Weight: 80g

  • High quality Jamón Ibérico is sweet and oily, with a buttery melt-in-the-mouth texture

  • Thinly pre-sliced and vacuum packed for convenience, best served at room temperature to get the full  flavour! 

  • Serve as it is, on a charcuterie board, with tapas or in a sandwich. Also great for wrapping veg or having with a variety of cheeses.

More about Ibérico pork:
Iberian pork products are produced through traditional Spanish pig breeding and dry-curing techniques. Ibérico pigs are a small breed of black pigs from the Iberian Peninsula of Spain and Portugal, known as "Pata Negra" in Spanish, which translates to "Black Hoof" in English. These pigs roam in fields and oak forests, feeding on grasses, herbs, acorns and roots. They are able to store fat in their muscle tissue, which is the secret to the delicious flavour and texture of Iberian ham.
Price
€7
Tax included and shipping calculated at checkout
In stock and ready for shipping

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