Origin: Made in our Dairy at Toons Bridge, Macroom, West Cork.
Weight: Approx. 200g
Awarded 1 star at the Great Taste Awards 2026
We make our Smoked Scamorza with fresh pasteurised cow's milk, supplied to us by local dairy farmers. This is an aged mozzarella, which means the Scamorza has a firmer texture and slightly stronger taste.
We take the mozzarella balls and hang them in our cheese store to age; this is what gives these Scamorza balls their iconic shape! Once the Scamorza is aged, we then smoke it to give it a deep smoky taste.
It is perfect for melting on pizzas, toasties or on top of pasta dishes!
Allergen: MILK