Origin: Made in our Dairy at Toons Bridge, Macroom, West Cork.
Weight: Approx. 200g
We make our Smoked Scamorza with fresh pasteurised cow's milk, supplied to us by local dairy farmers. This is an aged mozzarella, which means the Scamorza has a firmer texture and slightly stronger taste.
We take the mozzarella balls and hang them in our cheese store to age; this is what gives these Scamorza balls their iconic shape! Once the Scamorza is aged, we then smoke it to give it a deep smoky taste.
It is perfect for melting on pizzas, toasties or on top of pasta dishes!
Awarded 1 star at the Great Taste Awards 2026
Allergen: MILK
