{"id":9067929929,"title":"Extremadura 700 ml Extra Virgin Olive Oil","handle":"copy-of-balsamic-vinegar-12-years-1","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003eExtremadura Extra Virgin Olive Oil\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Northern Extremadura, Spain \/\/ Bottled in Macroom\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 700 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eCold pressed extra virgin olive oil \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eFrom Extremadura, a region located in the West of Spain which runs along the Portuguese border\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eMade exclusively from the Manzanilla Cacarena olive variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eStrong fruity taste, with hints of green tomato and almond\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eCold pressed in a modern Italian centrifugal machines within 5 hours of harvest\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eA\u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003ecidity level of less than 0.3%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003ePerfect for dressings, marinades and cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","published_at":"2024-07-16T12:20:09+01:00","created_at":"2017-03-29T11:29:14+01:00","vendor":"The Real Olive Company","type":"Oil \u0026 Vinegar","tags":[],"price":1250,"price_min":1250,"price_max":1250,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33238707503190,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Extremadura 700 ml Extra Virgin Olive Oil","public_title":null,"options":["Default Title"],"price":1250,"weight":0,"compare_at_price":null,"inventory_quantity":-341,"inventory_management":"shopify","inventory_policy":"continue","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/toonsbridgedairy.com\/cdn\/shop\/products\/ROC_extremadura_new_label.jpg?v=1541589132"],"featured_image":"\/\/toonsbridgedairy.com\/cdn\/shop\/products\/ROC_extremadura_new_label.jpg?v=1541589132","options":["Title"],"media":[{"alt":"Extremadura 700 ml Extra Virgin Olive Oil","id":178951487574,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2066,"width":2066,"src":"\/\/toonsbridgedairy.com\/cdn\/shop\/products\/ROC_extremadura_new_label.jpg?v=1541589132"},"aspect_ratio":1.0,"height":2066,"media_type":"image","src":"\/\/toonsbridgedairy.com\/cdn\/shop\/products\/ROC_extremadura_new_label.jpg?v=1541589132","width":2066}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003ch3\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003eExtremadura Extra Virgin Olive Oil\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Northern Extremadura, Spain \/\/ Bottled in Macroom\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Extremadura Extra Virgin Olive Oil\"}' data-sheets-userformat='{\"2\":17281,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"17\":1}'\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 700 ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eCold pressed extra virgin olive oil \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eFrom Extremadura, a region located in the West of Spain which runs along the Portuguese border\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eMade exclusively from the Manzanilla Cacarena olive variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eStrong fruity taste, with hints of green tomato and almond\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eCold pressed in a modern Italian centrifugal machines within 5 hours of harvest\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003eA\u003c\/span\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003ecidity level of less than 0.3%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"This Extra Virgin olive oil comes from the Extremadura region, whcih is located in the West of Spain, and runs along the Portuguese border. This olive oil is made exclusively from the Manzanilla Cacarena olive variety, giving it a strong fruity taste, with hints of green tomato and almond. The olives are cold pressed in modern Italian centrifugal machines within 5 hours of harvest. This olive oil has an acidity level of less than 0.3%. Perfect for dressings, marinades and cooking. \"}' data-sheets-userformat='{\"2\":4995,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":16777215},\"10\":0,\"11\":4,\"12\":0,\"15\":\"Arial\"}'\u003ePerfect for dressings, marinades and cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e"}